Guests can choose to dine inside within the sleek and stylish setting of our modern restaurants or enjoy the wonderful climate outside on the terrace, beneath the canopy of pecan trees. Our culinary philosophy is centred on cuisine that captures the essence of holistic healing and transformation.
At Vivari, we follow a farm-to-fork philosophy, ethically sourcing our fresh produce. Our aim is to serve delicious, nutritious and beautifully presented food while adhering to globally accepted sustainability practices. At Vivari, we use no single use plastics, are waste conscious, and serve only sustainably sourced seafood. Our menus are seasonal and we accommodate all specific dietary needs.
06:30 to 10:30 | Continental buffet and à la carte dining
11:30 to 15:00 and 18:00 to 22:00 | Seasonal, all-day dining
The Vivari pool is the pinnacle of relaxation, and our Pécan Pool Bar provides guests with the indulgence of poolside dining. The artisanal daytime menu features fresh salads, wholesome sandwiches and hand-stretched pizzas.
OPERATING HOURS: 11:30 to 15:00
Enjoy a well-deserved afterwork cocktail before dinner or indulge in one of Vivari Hotel's signature beers while watching a game on our big screen.
OPERATING HOURS: 11:30 to 19:00